Cookware materials range from stainless steel to glass. Each metal has its character which makes one better than the other in different aspects. Some of the most popular types of cookware are stainless steel cookware, copper cookware, and ceramic cookware. One type of cookware that is less mainstream is titanium cookware, probably because it is very expensive.
Titanium cookware sets are of very high quality. Titanium is one of the sturdiest metals. What’s more is that it does not weigh a lot, especially compared to other sturdy metals, like cast iron. Although titanium cooking pans are just recently introduced, it is gaining market as there are many professionals and home cooks who are gearing towards titanium-made cookware. Let’s discuss further why this is happening.
How To Buy Titanium Cookware?
When selecting cookware, the first to come to mind would probably be regular stainless steel cookware sets. That is because it is popular for its durability and easiness of use. You don’t need to do any special cleaning, that is if the food does not stick onto the cookware. Another that would come to mind would be non-stick cookware. It provides the convenience of not having food stuck on to the cookware while cooking.
It is easier to clean and food is healthier as you can only put a small amount of cooking oil to cook your meal. However, special utensils and cleaning are required for nonstick cookware as the nonstick coating should not be scratched off. Now, let’s consider the titanium cookware set. It combines the strong points of stainless steel and nonstick cookware and takes away their weaknesses. Titanium cookware is certainly durable, lightweight so it is easy to use, nonstick, and can withstand abrasive cleaning materials and utensils! Is there anything else you can ask for?
Titanium Cookware Cooks Without Water
But there’s more! Have you heard of waterless cookware? Titanium cooking pots are waterless cookware. Because of its superb heating capacity, you can cook food naturally without adding water or cooking oil as it will use the juice of the ingredients. You would be able to cook healthier meals with nutrients intact.
Another selling point of titanium cooking ware is that it does not react with your ingredients because it is nonporous. This makes it safe that you eliminate the possibility of ingesting harmful metal materials and it does not alter the taste and flavor of your dishes. Provided with a cover made of glass that can withstand high temperatures, this allows you to look at the dish you are preparing without taking off the cover.
Worth mentioning again is the weight of titanium cookware. For its durability, you may think that it should be heavy like the copper pots and pans, but it is very light. This is a big advantage to petite-sized cooks who may have a hard time with heavy cookware and convenient when transferring the cookware or bringing it along to cookouts.
Are All Features Positive?
The titanium cookware is also compatible with most cooktops, including induction cookware and it is safe to wash in automatic dishwashers. This makes it suitable for our today’s busy lifestyle.
There are many brands to choose from if you are considering this type of cookware. The best cookware brands include woll titanium cookware, all clad and Wolfgang puck cookware, among others.
How does titanium cookware compare to either copper or brass? They are also good and tested cookware materials. The experience would tell you that these materials run the risk of corroding. That either would make you buy a new one or risk your health with contaminants.
Having discussed the benefits and advantages of titanium cooking ware, it’s probably time you give it a try. Investing in good cookware will give you a better cooking experience. and that is something you can pass on to the next generation. You’d leave a legacy with your cooking!
For more information, you may check out other cookware reviews available on the internet.