06/22/17

Grill Pan – a Useful Cookware

Grilling is a fun cooking task, from barbecues, to hotdogs, and grilled vegetables. Many people enjoy grilling their most delicious chunks of lamb meat or pork, just perfect for any occasions. But to attain the best grilling outcome, you also have to find the best grilling pan. There are many types of pans for grilling there is built for outdoors and indoor grill pan. There are also grill pans that are compatible with different cooking hobs like induction grill pan, electric grill pan, grill pans for gas stove and oven grill pan.

For the brands of the best grill pan there are many that are available in the market that provides quality grill pans so this depends on the preference of the consumers and in what brand that they are accustomed with however, to mention some popular brands that in no doubt provide the highest quality performing grilling pan, I would like to recommend the following brands: calphalon grill pan, all clad grill pan, le creuset grill pan and rachael ray grill pan.

Slikovni rezultat za grill pan

Likewise, preferences also in the materials that are used to produce the grill-pans are important because it could affect the result of your grilling. non-stick grill pan are still the best for grilling because it can cook your grilled dish the way it should be without getting burned or stuck in the pan, it cooks the meat evenly and avoiding the taste of burned residues. Cast iron grill pans also have similar result of grilling with nonstick because they could be rendered nonstick if they were seasoned well with oil and the taste of meats grilled in iron cast pans are almost natural. Stainless steel grill pan on the other hand is an option while it is also good grilling equipment, it can never match the result you get from nonstick and cast iron.

I personally love the cast iron grill pan because of its natural color. They look more natural for grilling and it is like there is a magic in the pan that makes grilling barbecue and pork steaks so enjoyable. Well, maybe because of its outdoorish looks that make you feel more like you are on a picnic on a recreational trip every time you use it. But regardless of your preferences, grill-pan is a useful cookware. Alternatively, you can also use it to fry foods and cook other dishes that require grilling and frying aside from meat. If you love the outdoor life, you must love this cookware and it will be your handy companion if you are on an out of town trip with your friends or family. Most of grill pans can be used in almost any kind of cooking hobs even charcoal if you have to if you run out of stove while on field. They are very durable, useful and amazing to use because it can make you feel like you are on an outdoor party with your friends and family each time you use it.

11/30/16

Why Invest in Stainless Steel Pots and Pans

In choosing a cookware suitable to your needs, there are many features to be considered.  In this review, we shall focus on stainless steel pots and pans.  Stainless steel cookware is a very popular type of cooking ware as stainless steel is known for its toughness that is almost synonymous to good quality.  Stainless steel pans are user friendly as it does not require special cleaning methods and safer to use as this material heats slowly allowing you to avoid getting burns.  Stainless steel cookware sets are also aesthetically pleasant to look at making it not only functional as cookware, but also decorative in your kitchen.

Of course there are other types of cookware which may have comparable performance as with stainless steel pots.  Other metals can be used as a cookware material like brass, aluminum or carbon steel.  Each metal have different strengths and weaknesses that oftentimes these metals are plied together to make a superior cookware.  Non-stick cookware has also become popular.  This type of cookware has a non-stick covering which prevents food from sticking to the pan when cooking.  This makes cleaning the cookware easier but the downside is you need to be careful not to scratch off the non-stick coating when you cook and clean.  You should, therefore, not use metal utensils when cooking and abrasive materials when cleaning. 

Before deciding to finally buy a stainless steel cookware set, study first the factors you need to consider in a cookware.  One of the important things to consider is thermal conduction.  Thermal conduction is the transfer of heat from the cookware to the food being cooked.  If your cookware has high thermal conductivity, you need less time to cook your food.  As mentioned already, stainless steel heats slowly and this may make you think that cooking with stainless steel is therefore no good.  However, most stainless steel pot and pan set have aluminum or copper metal core which has good thermal conductivity, which solves the weakness of stainless steel.

Although a stainless steel pan is sturdy, pans made of other metals are also comparable, like cast iron.  These metals are known to be long lasting and may withstand wear and tear better than cookware made of other types of metal.  Another benefit of using stainless steel pots and pans set is that stainless steel metal is non-reactive so it is safe to cook acidic ingredients on it.  This is very much in contrast with aluminum metal which may seep aluminum into the food making it unhealthy especially when you consume aluminum tainted food regularly.

Another consideration in selecting a cookware is the price.  The best stainless steel cookware may be expensive but may actually be cheaper in the long run as you will use it for a long time.  If you buy cheap cookware, without carefully inspecting the quality, you might have to replace it every once in a while, making it actually more expensive.  The best way to choose is to find a mid-range priced cookware of good quality, especially if it is limited to home use.  Some of the really expensive stainless steel cookware, like the all clad stainless steel, are made for professional use.

Stainless steel cookware is, undoubtedly, one of the best choices of cookware.  It is safe to use, easy to clean, durable and elegant to look at.  There may be a downside of stainless steel not being a good thermal conductor but it can be easily augmented with other metal materials.  The best stainless steel pots and pans usually have aluminum or copper core infused to the cookware.  Compared to cookware made of other metals, I could say than stainless steel is the more superior choice.  If you search the market meticulously, I’m sure you would find reasonably priced stainless steel pots and pans.  Consider buying stainless steel cooking ware as an investment instead of an expense as, with proper use, these will surely last you a lifetime.

For more information on stainless steel cookware, check out other stainless steel pots and pans reviews.

10/16/16

Why Go for a Stainless Steel Cookware?

One of the most popular materials for cookware is stainless steel.  Stainless steel cookware has become well known because it has proven its quality throughout the years.  It is widely the preferred choice of cookware amongst home and professional cooks.  Aside from stainless cookware being a high quality material, there are many other benefits in using stainless steel cookware sets.

Allow me to list down here in the said benefits:

  • Sturdiness – stainless steel cookware set are very sturdy and does not easily break.  Stainless steel is not brittle and does not corrode.  There are tri ply stainless steel cookware and even 5 ply stainless steel cookware already available in the market which is enhanced with more layers of metal, like aluminum core, to enhance the performance of your cookware and your cooking experience.  Most stainless steel cookware made in USA is safe to be washed in a dishwasher.
  • Non-reactive – Maintaining the flavors of the dishes you prepare is very important.  You wouldn’t want your cookware interfering with the flavors, right?  Good thing that surgical stainless steel cookware does not react with food ingredients, even acidic ingredients like tomatoes.
  • Safety – Is stainless steel cookware safe?  Generally speaking, it should be safe but as in all cases, there are poor quality materials being used in some products, in this case, the stainless steel.  If using stainless steel for a cookware, it should be surgical-grade.  To be sure you are getting good quality stainless steel, check the trusted brands like all clad stainless steel cookware or cuisinart stainless steel cookware set.
  • Aesthetics – Stainless steel has nice polished exterior finish which is quite easy to achieve with just a little cleaning even after so many usage of the cookware.
  • Reusable – Stainless steel is not something for the garbage can.  Even the best stainless steel cookware will deteriorate over time because of wear and tear and when the time comes, don’t be sad to let go.  It can serve other purpose, just get it to a recycling place and they could reuse the stainless steel to create something else.
  • Stainless Steel Cookware Set

There are just some downsides with stainless steel cookware which we discuss as follows:

  • Heat conductivity – stainless steel is not a good heat conductor.  However, most stainless cookware is augmented with other metals like aluminum which is a good heat conductor in order to function seamlessly.
  • Price range – professional stainless steel cookware, which is preferred by many, is very costly although you may consider this aStainless Steel Cookwares an investment instead of an expense.  In the long run it may save you money by not having to buy new ones but initially, yes, it is costly.  There a more reasonably priced cookware like the kitchenaid stainless steel cookware and kirkland stainless steel
    cookware which has reasonably good quality.
  • Cleaning – how to clean stainless steel cookware?  It’s relatively easy when there is no food stuck on your cookware.  However, there are dishes that with the way they are cooked, it is inevitable that food will stick onto your cookware.  This is when cleaning is such a labor with this type of cookware.  You need to scrub it thoroughly or sometimes you need to soak the cookware in water for sometime before scrubbing it to soften the stuck food.  You may also use baking soda and scouring pad to help with the clean up.  If you really want an easier life as to cleaning your cookware, buy a stainless steel cookware cleaner.

Overall, stainless steel cookware is one of the most versatile and preferred cookware types by most cooks or chefs, be it regular home cooking or commercial cooking.  The advantages of this type of cookware far outweigh its cons.

To find out what is the top stainless steel cookware, check out various reviews as they do stainless steel cookware ratings.

09/20/16

Professional Cookware for Amateurs?

When you have new kitchen or have just decided to buy cookware sets, you will realize that this is not a very easy task.  With the wide variety of available cookware sets on sale, finding the best cookware for you may prove to be challenging.

One of the most pressing issues when deciding on what cooking ware to purchase is whether to buy a professional cookware or just a regular cookware.  As a home cook, you may think that buying a professional cookware set may be an unnecessary expense as you may get the same results with using regular pots and pans.  In actual, if your budget permits, buying professional cookware sets may save you more money in the long run and make you happier in the kitchen.

Having the best professional cookware in your kitchen gives you an assurance and confidence that you are equipped with reliable apparatuses for your cooking needs.  It’s like going to a battle with the confidence that you have reliable weapons.  When you have reliable tools, you have one less thing to worry about.

Professional Cookware

Not only does professional stainless steel cookware give you confidence in cooking, it also inspires you to prepare sumptuous dishes and upgrade the recipes you cook.

If you are budget constraint but still wants to opt for professional cookware, you may consider buying the specific cookware you need instead of a complete set.  This is especially true if you only prepare specific dishes and do not need too many varieties of cookware with your type of cooking.

Professional Cookware setWhen you have finally made up your mind to go for professional cooking ware, you are now faced with a wide selection of different brands such as the thomas professional cookware, magnalite professional cookware or ameriware professional cookware.  I am pretty sure these brands are all reliable and mostly dependable.  Each brand will have some stronger points than the others and I will leave it up to you to discover these.  Check different professional cookware reviews to find out.

What I feel is more important to discuss is the type of cookware you would be most comfortable using.  Here is a brief idea on each kind of cookware you may encounter in the market:

  • Cast Iron Cookware – Probably one of the most durable types of cookware, reasonably priced, quite heavy and needs special maintenance called seasoning.
  • Stainless Steel Cookware – One of the most popular types of cookware, reasonably priced, easy and regular cleaning except when food gets stuck on the cookware then you have to soak it for a while then wash regularly.
  • Non-stick cookware – Also a very popular type of cookware, reasonably priced, very easy to clean since food does not stick on it, you may cook with minimal oil.
  • Ceramic cookware – Artistic and attractive cookware, medium to high priced, claimed to be a healthier alternative to non-stick cookware, versatile as you may use it also as serving dish.
  • Titanium cookware – Very durable, quite expensive, easy cleaning, waterless cooking is possible.
05/5/16

Is Glass Cookware For You?

When we think of glassware to be used in the kitchen, what comes to mind is a serving ware or a fancy container.  What does not come to mind for most of us is that it could be a glass cookware where actual cooking over a cook top may be done.  We view glass to be very fragile and this is the reason why we never consider them as a cooking ware.  Well, be in for a surprise as glass stovetop cookware is now available and it could be subjected to high heat!  We can thank Pyroceram for glass cookware sets which were the offset of what they originally developed to cover the nose of a rocket as it can tolerate extreme temperatures.

One would wonder, why even use a glass cookware set?  Are there any benefits over the more regular cookware, like stainless steel cookware, cast iron cookware or ceramic cookware?  One main advantage of a glass cookware for stovetop is that it is aesthetically pleasant so you have the versatility to use it for your actual cooking and use it afterwards to serve what you just cooked on the table without the need to transfer the dish to another serving ware.  This makes it more convenient and there is less kitchen ware to wash.  But wait; there are more to its versatility!  When you have leftovers in your glass cookware, you also need not transfer it to another container to store the leftover dish in your refrigerator.  Pyrex glass cookware does not only tolerate high heat; it could also handle low to freezing temperatures.  When you need to reheat your dish, you just need to thaw it, if frozen then you may put it in the microwave.

Glass Coo kware Another advantage of using glass cookware is its health benefits.  The possibility of contaminating the dish with metal when using metal cookware is eliminated.  Glass is also not permeable so it is safe on acidic ingredients like tomatoes.

Of course there is no perfect cookware, most especially when misused.  Even the best cookware, if not used properly, will be damaged or create damage.  There have been reported cases of glass cookware breaking and worse, blowing up because of wrong use.  It seems basic that extremely hot glass, one just coming off from the stove top, should not be placed in a cold table top and vice versa, a freezing glass should not be placed in a very hot surface like heated stove top or microwave.  Just to be sure, manufacturers now provide safety guides or “how to use” guides on each cookware.  If used properly, cookware made of glass is safe and very efficient.

Some of the safety precautions when using glass cooking ware are as follows:

  1. When preparing to cook a dish out of meats, it is necessary to put liquid on the lowest part of the cookware.
  2. A glass cookware is safe to use in an oven, provided that it has been preheated.
  3. Do not place a hot dish on a cold countertop as it may break.  To transfer the hot dish to the counter, place a cloth mat on the counter before putting down the hot dish.
  4. Pyrex cookware and the like cannot be used on top of open flamed burners.

Glass CookwareThese are just some of the precautions to take note of that will help you properly use your glass cookware and will prolong its life while preventing harmful accidents.

Now that you are guided on the proper usage of glass cooking ware, you may want to know more on how to clean it.

On regular use, without burn marks, you may just use a simple sponge and dishwashing liquid to clean it off.  Do not use a scouring pad or any abrasive cleaning material to avoid scratching the glass.  Once you have burnt marks on the glass cooking ware, cleaning it may require more than just soaping it.  You may soak it for a while with warm water and dishwashing liquid to allow the burnt areas to.  If it still does not come off, put some baking soda on the burnt area and wipe it off with a cloth until it is removed.  You may also use a glass cleaner, usually with ammonia, if the baking soda doesn’t do the trick.  Just don’t forget to wash it off again with dishwashing soap after to remove any residue.